My fridge freezes: why is my fridge too cold?

Is your food freezing in your refrigerator? Are your fruits and vegetables all covered in ice? Nothing very normal about all of this. In fact, it is only in the freezer section that a refrigerator should thoroughly cool the food. In the normal refrigerator compartment, the temperature should not be lower than 3 degrees Celsius so as not to make your delicate foods such as fruits and vegetables inedible. However, various faults in your household appliance can cause food to freeze unintentionally. Let’s try to list all the reasons for this and see what the solutions would be accordingly.

Improper setting of your refrigerator thermostat

It’s freezing cold inside your refrigerator. Food and drinks are freezing and you can’t explain the cause? Now is the time to act to prevent further damage, not only to all of your supplies but also to your device. Often the reason is quite simple, the temperature control through the thermostat may be faulty. In principle, you can choose the temperature of your refrigerator and adapt it according to your needs. This is usually done using a thumbwheel or switch that you can operate either analog or digital. The degree of cooling of the device depends on this setting. If the component is defective, the refrigerator can no longer know what temperature to reach or on the contrary beyond what temperature inside the cooling circuit must be deactivated.

What is the solution ?

Turn the temperature control dial. At some point you should hear a click which means your refrigerator is turning on or off. If this sound or this change does not occur, then this famous temperature control on the refrigerator thermostat is faulty and must be changed.

The damaged electronic card of your refrigerator

Is the inside of your fridge way too cold and your food almost frozen? Not only does this interfere with the preservation of your food, but in addition the consumption of your refrigerator is excessive and its shelf life decreases more quickly. You must therefore find the origin of this fault as soon as possible. Very often, it is the thermostatic electronic card that is damaged. As in the previous case, this leads to excess cold and therefore freezes all the contents of your device.

The electronic card of your refrigerator can be seen as a kind of signal transmitter. Depending on the information received, the electronic board performs certain switching operations or sends signals to other connected components – for example, when it comes to interrupting the cooling circuit because the desired temperature has been reached at the temperature. inside.

What is the solution ?

You can replace your electronic card yourself. However, without the proper knowledge, it is difficult to change it. It is therefore preferable to call in an expert.

The sensors in your refrigerator are defective

If it is too cold in your refrigerator and food is freezing, one of the most common reasons is faulty probes. If you find that the inside is too cold or in an extreme case your food even freezes, it is high time to act, because the refrigerator as a whole is malfunctioning.

The sensors in the refrigerator are responsible for constantly comparing the actual temperature with the target temperature and, if there is a deviation, providing the corresponding feedback, which in turn triggers other signals. Above a certain temperature, the cooling circuit of the refrigerator must be interrupted to prevent the interior from freezing.

What is the solution ?

If the refrigerator runs continuously and the food freezes, check your probes with a multimeter. There must be continuity in the values ​​collected. If this is not the case, you must change the probe (s). Or change a component. This probe or these probes are easy to change and can be obtained at low cost.

The damper of your refrigerator does not open

If your refrigerator is too cold and food is freezing, there is a reason to rule out right away: whether your damper control is broken or not. For each cold request, a fan starts to operate in your appliance. Then the damper, which is a small flap will open to let in the necessary amount of cold air inside. If this valve does not close properly, too much cold air will come inside. This will excessively cool the inside of your refrigerator and may freeze food and drinks.

What is the solution ?

It is necessary to check whether the shutter control is broken or blocked. Or if it is blocked by frost for example. You can find out exactly where the damper is on your refrigerator model from the manual or exploded view, usually available on the manufacturer’s website. If necessary, check the condition of the damper, its control mode and its valve and if necessary replace it.